ORIGIN:

Finger limes are an Australian native citrus, found in the subtropical rainforests, made distinct by their caviar like flesh “citrus caviar”

All natural, not man made!

 

DESCRIPTION:

Finger limes have a sharp Lime/ Lemon taste sometimes tasting of Grapefruit.

High in vitamin C and full of high levels of antioxidants.

 

CONSUMPTION:

Can be used in cocktails, the flesh of the finger lime floats up and down with carbonated drinks (Gin and tonic, Champagne, vodka, lime and soda just to name a few)

Perfect with seafood (squeeze normal green lime on oysters and top with finger lime flesh) lime, butter sauce for fish or just use as a garnish to make the dish look pretty

Finger Limes are perfect for sweet dishes such as lime cured tart, panna cotta, finger lime cordial, finger lime sugar syrup for your favorite cake or poured over vanilla ice cream.

Add some finger lime flesh into black tea for a refreshing drink or add flesh to lime cordial for a real limeburst experience

 

STORAGE:

store cool for a short period.

 

BACK