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avocado   avocado
avocadoavocado

avocado

ORIGIN:

Central America

 

 

DESCRIPTION:

Soft, creamy flesh

Hard, green- or black-coloured skin which is slightly ribbed 

The fruit can obtain the size of a fist

Doesn’t mature at the tree, so needs to be ripened afterwards. Since avocados are at its best when perfectly ripened, Special Fruit offers RTE (Ready To Eat) Avocados. Click here for more info.

 

CONSUMPTION:

A ripe avocado is relatively firm, but will yield to gentle pressure when held in the palm of the hand and squeezed

Avocado is nearly only eaten as unprocessed fruit , it is delicious in combination with crab, ham or chicken.

Guacamole is pulp made of spiced avocado.

 

STORAGE:

Ripe avocado can be stored fro 2-3 days outside the fridge.

 

 

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